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  • PRODUCE FOR SALE: October 6-10, 2015 at ‘On The Sunnyside’

    Posted on October 4th, 2015 Pam No comments

    1. LAST WEEK FOR GARLIC

    Three types of garlic available, sweet-spicy.
    A. Early Italian, sweet
    B. Inchelium, medium
    C. Spanish Roja, spicy

    2. Garlic pods .50 cents each (great for fresh salsa, salads and infusing olive oil)

    3. Onions $1 pound. (yellow)

    4. Potatoes: red, purple, Yukon Gold, pinks and Russets ($1.50 pound)

    5. Tomatoes (Large red $1.50 per pound), last week for Tomatoes

    6. Tomatoes (Sun Sugar small orange super sweet $4.00 large container)

    7. Hot Peppers (Serrano, Cajun Bell, Jalapeno, Super Chilli, Cayenne,)

    8. Sweet Peppers (Banana, Green Bell)

    9. Sweet William starts, $3.00 each.

    10. Lettuce, cress, arugula ($3.00 a box)

    11. Radishes

    12. Pumpkins (large $5, small $1)

    13. Gourds (.50 cents)

    Pam Olsen
    3210 E. Sunnyside Rd.
    Idaho Falls, Idaho. 83406
    208-406-1243

    pamolsen@prophoto.bz

    FIND GARDEN INFORMATION, UP-DATED EACH WEEK AT www.pamolsen.net

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